Mai Tai | Hawaii, United States

Mai Tai  | Hawaii, United States

Ingredients 

  • 2 oz. Jamaican Rum
  • 3/4 oz. Lime Juice
  • 1/2 oz. Triple Sec
  • 1/4 oz. Rich Demerara Syrup
  • 1/4 oz. almond syrup such as Orgeat

     

    Preparation

    1. Add all ingredients to a cocktail shaker with crushed ice.

    2. Shake well.

    3. Pour (unstrained) into a glass.

    4. Garnish with a "squeezed" lime half and a sprig of mint.